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Peking Duck

Probably one of the most famous dishes from China – with a culinary history stretching back over 400 years. This appetising cup of noodles, duck meat, sweet soybean sauce, and vegetables will let you dive deep into the roots of authentic Asian cuisine.


Typical nutritional values per 100 g prepared product:

  • Energy 891 kJ/213 kcal
  • Fat 10.4 g, of which saturates 4.7 g
  • Carbohydrate 24.7 g, of which sugars 4.2 g
  • Protein 4.2 g
  • Salt 1.8 g


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